Behind the Scenes of Quality at Nestlé Purina – Learn from a Lean Six Sigma Black Belt.

When:  Nov 19, 2025 from 07:30 PM to 08:30 PM (CT)
Associated with  Oklahoma City Section

Lean Six Sigma Black Belt Debbie Wells, Sr. Quality Assurance Manager, will present on Quality at Nestle Purina North America.  

About Debbie Wells | LinkedIn: Experienced Quality, Logistics, and Operations Performance Manager with diverse experience and a demonstrated history of working in the consumer goods industry. Skilled in people management, continuous Improvement, DMAIC, Lean Six-Sigma, HACCP, ISO 9001 and 22000 with fast-moving consumer goods (FMCG). Strong research professional with a Bachelor of Applied Science (BASc) focused in Microbiology, General from Auburn University.

There is no charge for this session, event is free to attend.  Sales & marketing prohibited, for educational & professional networking purposes only.  A complimentary dinner will be provided for registered attendees courtesy of Section 1408.  This is also your chance to network with multi-industry Quality Professionals.

Date/Time/Location: Wed. November 19th at Univ. Central Okla., College of Business, Rm 205, 100 N. University Drive, Edmond, OK 73034.  Presentation begins at 1930 HRS (7:30 PM).

Participants in attendance: Hossein Najmi, Tristen TJ Taylor, Andrea Anderson, Alejandro Martinez, JD Pena, Edgar Ramirez, Antonius Karlin, John W. Karlin, Meredith Chipman, & Russ Noorossana.
"Behind the Scenes of Quality at Nestlé Purina – Learn from a Lean Six Sigma Black Belt." presenter: Debbie Wells
This 1hr continuing education event provided 0.1 Recertification Units. 
Print this page as your certificate, verifiable by QR code:

For registration click on More Information or visit: https://app.memberplanet.com/#/event/asqoklahomacitysection/qualityatnestlepurina 

Location

Univ. Central Okla. College of Business, Rm 205
100 N. University Drive
Edmond, OK 73034
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Contact

John Karlin
405.905.1089
john.karlin@okstate.edu